2 additives
- Calcium ChlorideTextureNot set
- Not set
15 ingredients
WATER, DICED TOMATOES (TOMATOES, CITRIC ACID, CALCIUM CHLORIDE), CREAM (MILK), PACIFIC COD, BUTTER (CREAM {MILK}), FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHRIMP (SHRIMP MEAT WITH SALT ADDED), LOBSTER BASE (LOBSTER, SALT, AUTOLYZED YEAST, MALTODEXTRIN {FROM CORN}, BUTTER {CREAM, FLAVORINGS}, SHRIMP, MODIFIED POTATO STARCH, FLAVORINGS, ONION POWDER, CARAMEL COLOR, CITRIC ACID, SCALLOPS, EXTRACTIVE OF PAPRIKA, SPICES), KETA SALMON, ROCK CRAB (CRAB, WATER, SALT), CRAB BASE (BAKED CRAB MEAT INCLUDING NATURAL CRAB JUICES, SALT, SUGAR, MALTODEXTRIN {FROM CORN}, MODIFIED POTATO STARCH, BUTTER {CREAM, FLAVORINGS}, CORN OIL, NATURAL FLAVORINGS, ONION POWDER), POTATO STARCH, BASIL, DEHYDRATED GARLIC, SPICE.
100 g = 1.6 cheese slices
One serving (227 g) = 1 sugar cube · 3.6 cheese slices · 0.9 bowls of rice
43 points among 3,044 in Other Soups
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 115kcal
Carbs 17%Protein 9%Fat 74%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Pike Place Chowder Co. · USDA FoodData Central
More
43 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1904024