What's in this?
PIE, BANANA CREAM
Cakes, Cupcakes, Snack Cakes
JTM Foods, Inc. As labeled · Per 100 g · Label
9 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium AlginateTextureNot set
- Polysorbate 60TextureADI 25 mg/kg
- Sodium PropionatePreserveNot set
- Not set
- Not set
- Not set
- TriacetinNot set
34 ingredients
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ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL AND FRACTIONATED PALM OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, FOOD STARCH-MODIFIED, CORN STARCH, DEXTROSE, SALT, SODIUM BENZOATE (AS PRESERVATIVE), VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60), MALTODEXTRIN, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE, MALTED BARLEY, WHEAT FLOUR, MALTODEXTRIN, DEXTROSE, SODIUM BENZOATE, TITANIUM DIOXIDE COLOR, GLUCONO DELTA LACTONE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CALCIUM CARBONATE, SODIUM ALGINATE, CORN SYRUP SOLIDS, CITRIC ACID, AGAR-AGAR, WHEAT STARCH, TRIACETIN, SORBITAN MONOSTEARATE, YELLOW 5, YELLOW 6.
100 g = 6.5 sugar cubes · 2.7 cheese slices · 1.2 bowls of rice
One serving (113 g) = 7.3 sugar cubes · 3.1 cheese slices · 1.4 bowls of rice
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Sodium Benzoate · · Triacetin · · Sodium Alginate · · Sodium Stearoyl Lactylate
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 363kcal
Carbs 52%Protein 3%Fat 45%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 9 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- PALM OIL AND FRACTIONATED PALM OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- FOOD STARCH-MODIFIEDIngredients
- CORN STARCHIngredients
- DEXTROSEIngredients
- SALTIngredients
- SODIUM BENZOATEIngredients
- VEGETABLE SHORTENINGIngredients
- MALTODEXTRINIngredients
- GUM ARABICIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SODIUM PROPIONATEIngredients
- MALTED BARLEYIngredients
- WHEAT FLOURIngredients
- MALTODEXTRINIngredients
- DEXTROSEIngredients
- SODIUM BENZOATEIngredients
- TITANIUM DIOXIDE COLORIngredients
- GLUCONO DELTA LACTONEIngredients
- XANTHAN GUMIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- CALCIUM CARBONATEIngredients
- SODIUM ALGINATEIngredients
- CORN SYRUP SOLIDSIngredients
- CITRIC ACIDIngredients
- AGAR-AGARIngredients
- WHEAT STARCHIngredients
- TRIACETINIngredients
- SORBITAN MONOSTEARATEIngredients
- YELLOW 5Ingredients
- YELLOW 6.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL AND FRACTIONATED PALM OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, FOOD STARCH-MODIFIED, CORN STARCH, DEXTROSE, SALT, SODIUM BENZOATE (AS PRESERVATIVE), VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60), MALTODEXTRIN, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE, MALTED BARLEY, WHEAT FLOUR, MALTODEXTRIN, DEXTROSE, SODIUM BENZOATE, TITANIUM DIOXIDE COLOR, GLUCONO DELTA LACTONE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CALCIUM CARBONATE, SODIUM ALGINATE, CORN SYRUP SOLIDS, CITRIC ACID, AGAR-AGAR, WHEAT STARCH, TRIACETIN, SORBITAN MONOSTEARATE, YELLOW 5, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · JTM Foods, Inc. · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1899923