Canned Condensed SoupCanned Condensed Soup
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Canned Condensed Soup

CREAMED CORN, PARMESAN & BACON

Blount Seafood Corporation Per 100 g · Label

45 points among 858 in Canned Condensed Soup

Heavily processed.

45
  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (113 g) = 2 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • SWEET CORNIngredients
  • WATERIngredients
  • CREAMIngredients
  • MILKIngredients
  • BUTTERIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • CONTAINS 2% OR LESS OF: PARMESAN CHEESEIngredients
  • WHEAT FLOURIngredients
  • BACONIngredients
  • SALTIngredients
  • SPICEIngredients
  • NISIN PREPARATION AND NATURAL SMOKE FLAVOR .Ingredients
Ingredient text

SWEET CORN, WATER, CREAM, MILK, BUTTER (CREAM, SALT), SUGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEAT FLOUR, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, SPICE, NISIN PREPARATION AND NATURAL SMOKE FLAVOR (WATER, NATURAL HICKORY SMOKE CONCENTRATE).

If you keep eating it
Source · Maker · Label

Maker and label · Blount Seafood Corporation · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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45 points among 858 in Canned Condensed Soup

Compare with the #1 in category

Where the calories come from 159kcal

Carbs 45%Protein 9%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy159 kcal8%
Protein3.5 g6%
Fat8 g15%
Carbs17.7 g5%
Sugars5.3 g5%
Fiber1.8 g7%
Calcium53 mg8%
Iron0.3 mg3%
Sodium186 mg9%
Cholesterol27 mg9%
Saturated fatty acids4.4 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1894008
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