What's in this?
BEEF RAVIOLI
Chili & Stew
Bay Valley Foods, LLC As labeled · Per 100 g · Label
6 additives
- Ammonium ChlorideTextureNot set
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
- Not set
21 ingredients
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TOMATOES (TOMATO PUREE, WATER), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2] AND FOLIC ACID), BEEF, CRACKERMEAL (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SEA SALT, SALT, MODIFIED CORN STARCH, SOYBEAN OIL, CARROTS, ONIONS, CARAMEL COLOR, POTASSIUM CHLORIDE, AMMONIUM CHLORIDE, CITRIC ACID, FLAVORINGS, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CREAM, WATER, SALT, SODIUM PHOSPHATE, XANTHAN GUM, CAROTENAL [COLOR]), YEAST EXTRACT, LACTIC ACID.
100 g = 0.7 sugar cubes
One serving (246 g) = 1.7 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
35 points among 1,183 in Chili & Stew
Heavily processed.
Highly processed
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesYeast Extract · Potassium Chloride · Ammonium Chloride · · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 89kcal
Carbs 58%Protein 13%Fat 29%
More to see
Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 6 additives
- TOMATOESIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- BEEFIngredients
- CRACKERMEALIngredients
- LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUPIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- SEA SALTIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- SOYBEAN OILIngredients
- CARROTSIngredients
- ONIONSIngredients
- CARAMEL COLORIngredients
- POTASSIUM CHLORIDEIngredients
- AMMONIUM CHLORIDEIngredients
- CITRIC ACIDIngredients
- FLAVORINGSIngredients
- ENZYME MODIFIED CHEESEIngredients
- YEAST EXTRACTIngredients
- LACTIC ACID.Ingredients
Ingredient text
TOMATOES (TOMATO PUREE, WATER), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2] AND FOLIC ACID), BEEF, CRACKERMEAL (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SEA SALT, SALT, MODIFIED CORN STARCH, SOYBEAN OIL, CARROTS, ONIONS, CARAMEL COLOR, POTASSIUM CHLORIDE, AMMONIUM CHLORIDE, CITRIC ACID, FLAVORINGS, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CREAM, WATER, SALT, SODIUM PHOSPHATE, XANTHAN GUM, CAROTENAL [COLOR]), YEAST EXTRACT, LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Bay Valley Foods, LLC · USDA FoodData Central ·
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35 points among 1,183 in Chili & Stew
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1893932