Computed from the published ingredients and nutrition
72
Moderately processed
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- Sugars 0.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 142g Medium energy density
Nutrition
All nutrients
100 g = 0.7 cheese slices
One serving (142 g) = 1 cheese slice · 0.6 bowls of rice
Where the calories come from 134kcal
Carbs 17%Protein 41%Fat 42%
Ingredients and additives
13 ingredients
SOCKEYE SALMON, SPINACH, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RED PEPPERS, WATER, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), ROASTED RED PEPPERS (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID), ROMANO CHEESE (SHEEPS MILK, CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, AUTOLYZED YEAST, DRIED YEAST, SALT.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1893923