What's in this?
MERINGUE PIE, KEYLIME
Cakes, Cupcakes, Snack Cakes
Rocky Mountain Pies As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium PropionatePreserveNot set
- Not set
- ADI 25 mg/kg
26 ingredients
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WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (FLOUR NIACIN THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, FOOD STARCH-MODIFIED, EGG YOLKS, CONTAINS LESS THAN 2% OF: MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVORS, BETA CAROTENE, VITAMIN A PALMITATE), KEY LIME JUICE CONCENTRATE, CITRIC ACID, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, NONFAT DRY MILK, EGG WHITES, SALT DEXTROSE, CAROB BEAN GUM, AGAR, LEMON OIL, SODIUM CITRATE, SODIUM PHOSPHATE, POTASSIUM BITARTRATE, ARTIFICIAL COLOR (BLUE 1, YELLOW 6), ARTIFICIAL FLAVOR, APPLE CIDER VINEGAR, SORBIC ACID, CALCIUM PROPIONATE.
100 g = 8.2 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (118 g) = 9.7 sugar cubes · 1.4 cheese slices · 0.9 bowls of rice
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · Calcium Propionate · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 237kcal
Carbs 64%Protein 4%Fat 32%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 4 additives
- WATERIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- ENRICHED FLOURIngredients
- PALM OILIngredients
- FOOD STARCH-MODIFIEDIngredients
- EGG YOLKSIngredients
- CONTAINS LESS THAN 2% OF: MARGARINEIngredients
- KEY LIME JUICE CONCENTRATEIngredients
- CITRIC ACIDIngredients
- LEMON PULP CELLSIngredients
- LEMON JUICE CONCENTRATEIngredients
- NONFAT DRY MILKIngredients
- EGG WHITESIngredients
- SALT DEXTROSEIngredients
- CAROB BEAN GUMIngredients
- AGARIngredients
- LEMON OILIngredients
- SODIUM CITRATEIngredients
- SODIUM PHOSPHATEIngredients
- POTASSIUM BITARTRATEIngredients
- ARTIFICIAL COLORIngredients
- ARTIFICIAL FLAVORIngredients
- APPLE CIDER VINEGARIngredients
- SORBIC ACIDIngredients
- CALCIUM PROPIONATE.Ingredients
Ingredient text
WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (FLOUR NIACIN THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, FOOD STARCH-MODIFIED, EGG YOLKS, CONTAINS LESS THAN 2% OF: MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVORS, BETA CAROTENE, VITAMIN A PALMITATE), KEY LIME JUICE CONCENTRATE, CITRIC ACID, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, NONFAT DRY MILK, EGG WHITES, SALT DEXTROSE, CAROB BEAN GUM, AGAR, LEMON OIL, SODIUM CITRATE, SODIUM PHOSPHATE, POTASSIUM BITARTRATE, ARTIFICIAL COLOR (BLUE 1, YELLOW 6), ARTIFICIAL FLAVOR, APPLE CIDER VINEGAR, SORBIC ACID, CALCIUM PROPIONATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rocky Mountain Pies · USDA FoodData Central ·
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32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1891706