DAZZLEBERRY LATTICE PIE, DAZZLEBERRY

Name: DAZZLEBERRY LATTICE PIE, DAZZLEBERRY
Brand: Rocky Mountain Pies
SKU: US-FDC-1891703

Cakes, Cupcakes, Snack Cakes

Rocky Mountain Pies As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Calcium PropionatePreserveNot set
ADI 25 mg/kg

16 ingredients

BLACKBERRIES, WATER, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, RASPBERRIES, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: SALT, APPLES, DEXTROSE, CAROB BEAN GUM, AGAR, SORBIC ACID, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

One serving (136 g) = 5.7 sugar cubes · 2.5 cheese slices · 1.2 bowls of rice

60 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Deducted for Saturated fat·Sodium·Sugars.

Moderately processed

−14Nutrition
−8Ingredients
−8Additives
−10Processing

See what was deducted

Where −40 came off

Processing level 3−10Made by processing whole foods
2 additives−8Named additives
16 ingredients−8More than 10 costs points
Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy257kcal13% · 0.9 bowls of riceSugars12.5g13% · 4.2 sugar cubesSaturated fatty acids6.6g44% · 1.8 cheese slicesSodium191mg10%

Where the calories come from 257kcal

Carbs 50%Protein 5%Fat 45%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	2.9 g	5%	–	–
Fat	13.2 g	24%	–	–
Carbs	33.1 g	10%	–	–
Fiber	2.9 g	12%	–	–
Calcium	29 mg	4%	–	–
Iron	0.8 mg	7%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Rocky Mountain Pies · USDA FoodData Central

Serving 136g · Package – High energy density