LEMON ICE SORBET, LEMON ICE
Ice Cream & Frozen Yogurt
Prairie Farms Dairy, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
8 ingredients
WATER, SUGAR, DEXTROSE, CORN SYRUP, STABILIZER (CAROB BEAN GUM, MODIFIED CELLULOSE GUM, GUAR GUM), NATURAL AND ARTIFICIAL FLAVORS, GUM TRAGACANTH, CITRIC ACID.
100 g = 4.9 sugar cubes
One serving (283 g) = 14 sugar cubes · 0.7 bowls of rice
55 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
55
Heavily processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 71kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Prairie Farms Dairy, Inc. · USDA FoodData Central
Serving 283g · Package – Low energy density
More
55 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1891113