Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

FROZEN DESSERT BARS, MINT

Ice Cream & Frozen Yogurt

Dean Foods Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Polysorbate 80TextureADI 25 mg/kg
  • Not set
  • Not set
  • Not set

25 ingredients

FROZEN DAIRY DESSERT: NONFAT MILK, SUGAR, CORN SYRUP, SWEETCREAM BUTTERMILK, CREAM, HIGH FRUCTOSE CORN SYRUP, WHEY PROTEIN CONCENTRATE, WHEY, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, YELLOW #5, BLUE #1, ANNATTO (COLOR). COATING: COCONUT OIL, SUGAR, NATURAL COCOA AND COCOA (PROCESSED WITH ALKALI), WHEY, NONFAT MILK, CHOCOLATE LIQUOR, SOYBEAN OIL, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR.

One serving (66 g) = 5 sugar cubes · 2.2 cheese slices · 0.6 bowls of rice

30 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

30

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

Full nutrition facts per 100g

Where the calories come from 258kcal

Carbs 47%Protein 5%Fat 48%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3 g6%
Fat13.6 g25%
Carbs30.3 g9%
Fiber1.5 g6%
Calcium91 mg13%
Iron0 mg0%
Cholesterol15 mg5%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 68mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Dean Foods Company · USDA FoodData Central

Serving 66g · Package – High energy density
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30 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1891025
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