28 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Locust Bean Gum · Polysorbate 80
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 6.9 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice
One serving (63 g) = 4.3 sugar cubes · 1 cheese slice · 0.6 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 5 additives
- INGREDIENTS: ICE CREAM: MILKIngredients
- CREAMIngredients
- SUGAR SYRUPIngredients
- CORN SYRUPIngredients
- WHEYIngredients
- BUTTERMILK. MALTODEXTRINIngredients
- CELLULOSE GELIngredients
- MONO- AND DIGLYCERIDES. GUAR GUMIngredients
- CELLULOSE GUMIngredients
- LOCUST BEAN GUMIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENANIngredients
- ARTIFICIAL FLAVORIngredients
- SUCRALOSE. WAFERS: BLEACHED WHEAT FLOURIngredients
- SUGAR. CARAMEL COLORIngredients
- DEXTROSEIngredients
- PALM OILIngredients
- CORN FLOURIngredients
- COCOAIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- MODIFIED CORN STARCHIngredients
- BAKING SODA. SALT. MONO-AND DIGLYCERIDESIngredients
- SOY LECITHIN.Ingredients
Ingredient text
INGREDIENTS: ICE CREAM: MILK, CREAM, SUGAR SYRUP, CORN SYRUP, WHEY, BUTTERMILK. MALTODEXTRIN, CELLULOSE GEL, MONO- AND DIGLYCERIDES. GUAR GUM, CELLULOSE GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, ARTIFICIAL FLAVOR, SUCRALOSE. WAFERS: BLEACHED WHEAT FLOUR, SUGAR. CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, COCOA, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, BAKING SODA. SALT. MONO-AND DIGLYCERIDES, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
28 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 270kcal
Carbs 63%Protein 7%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1890423