HANDCRAFTED CUPCAKES FILLED WITH VANILLA CREAM, STRAWBERRIES AND CREAM
Cakes, Cupcakes, Snack Cakes
Rubicon Enterprises, Inc. As labeled · Per 100 g · Label
4 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
- Not set
16 ingredients
CONFECTIONER'S SUGAR (SUGAR, CORNSTARCH), CANE SUGAR, WATER, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (PALM OIL, CANOLA OIL, VEGETABLE MONO- & DIGLYCERIDES, POLYSORBATE 80), PALM OIL, CAGE FREE EGGS, POWDERED MILK, BUTTER (CREAM), WHEAT STARCH, CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), FRESH LEMON JUICE, STRAWBERRY FLAVOR (ALCOHOL, STRAWBERRY JUICE CONCENTRATE, XANTHAN GUM, WATER), SEA SLAT, MONO- AND DIGLYCERIDES (VEGETABLE MONO- AND DIGLYCERIDES AND CITRIC ACID (FOR FRESHNESS]), NATURAL VEGETABLE COLOR (BEET JUICE, GLYCERIN), VANILLA EXTRACT (VANILLA BEANS, ALCOHOL, WATER), FRESH DRIED STRAWBERRIES (STRAWBERRIES).
100 g = 14 sugar cubes · 2.3 cheese slices · 1.4 bowls of rice
One serving (71 g) = 9.7 sugar cubes · 1.7 cheese slices · 1 bowl of rice
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 408kcal
Carbs 53%Protein 4%Fat 43%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Rubicon Enterprises, Inc. · USDA FoodData Central
More
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1889589