FIORELLO'S, ARTISAN GELATO, DULCHE DE LECHE, DULCHE DE LECHE
Ice Cream & Frozen Yogurt
Mozian & Associates, Inc. As labeled · Per 100 g · Label
5 additives
- Locust Bean GumTextureNot set
- Sodium AlginateTextureNot set
- Not set
- ADI 25 mg/kg
- Not set
23 ingredients
CREAM BASE (CREAM, MILK, SUGAR, NON-FAT MILK POWDER, PASTEURIZED EGG YOLKS, GUAR GUM, LOCUST BEAN GUM), DULCHE DE LECHE RIBBON [SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), WATER, CORN SYRUP, SUGAR, COCONUT OIL, NON FAT DRY MILK, NATURAL AND ARTIFICIAL FLAVORS, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), BAKING SODA, SOYBEAN OIL], DULCHE DE LECHE BASE [SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), WATER, CORN SYRUP, SKIM MILK, CARAMEL COLOR, SUGAR, ANNATTO, NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), SODIUM ALGINATE, BAKING SODA).
100 g = 7 sugar cubes · 2.8 cheese slices · 0.8 bowls of rice
One serving (128 g) = 9 sugar cubes · 3.6 cheese slices · 1 bowl of rice
31 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 234kcal
Carbs 48%Protein 4%Fat 48%
More to see
Not deducted 2 items
Kept
−0- Sodium 59mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Mozian & Associates, Inc. · USDA FoodData Central
More
31 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1889228