WEGMANS, ICE CREAM, EGG NOG, EGG NOG
Ice Cream & Frozen Yogurt
Wegmans Food Markets, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
15 ingredients
MILK, CREAM, CORN SYRUP, EGG NOG BASE (CORN SYRUP, EGG YOLKS, SUGAR, NUTMEG, SALT, NATURAL FLAVOR), LIQUID SUGAR, SKIM MILK, BUTTERMILK, MILKFAT, WHEY, NATURAL FLAVORS, MONO-AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE.
100 g = 8.2 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
One serving (65 g) = 5.3 sugar cubes · 1.1 cheese slices · 0.5 bowls of rice
38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 231kcal
Carbs 53%Protein 5%Fat 42%
More to see
Not deducted 2 items
Kept
−0- Sodium 92mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central
More
38 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1888531