NONFAT FROZEN YOGURT, VANILLA
Ice Cream & Frozen Yogurt
Fieldbrook Foods As labeled · Per 100 g · Label
4 additives
- Locust Bean GumTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
13 ingredients
NONFAT MILK, CORN SYRUP, SUGAR, WHEY, MONO- AND DIGLYCERIDES, MICROCRYSTALLINE CELLULOSE, ARTIFICIAL FLAVOR, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN, YOGURT CULTURES.
100 g = 12 sugar cubes · 0.5 bowls of rice
One serving (68 g) = 8 sugar cubes
38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
38
Highly processed
- −8Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 162kcal
Carbs 89%Protein 11%Fat 0%
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 103mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Fieldbrook Foods · USDA FoodData Central
Serving 68g · Package – Medium energy density
More
38 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1888293