ICE CREAM, PRALINE PECAN
Ice Cream & Frozen Yogurt
Fieldbrook Foods As labeled · Per 100 g · Label
7 additives
- Locust Bean GumTextureNot set
- Sodium AlginateTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
15 ingredients
MILKFAT AND NONFAT MILK, CARAMEL RIPPLE (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR], MODIFIED CORN STARCH, BUTTER, SUGAR, SALT, SODIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE [PRESERVATIVE], MONO- AND DIGLYCERIDES), HIGH FRUCTOSE CORN SYRUP, PRALINE PECANS (SUGAR, PECANS, BUTTER, CORN SYRUP, SALT), CORN SYRUP, BUTTERMILK, SUGAR, WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, ARTIFICIAL FLAVOR, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN.
100 g = 8.7 sugar cubes · 1.3 cheese slices · 0.7 bowls of rice
One serving (65 g) = 5.7 sugar cubes · 0.8 cheese slices
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 215kcal
Carbs 52%Protein 5%Fat 43%
More to see
Not deducted 2 items
Kept
−0- Sodium 108mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Fieldbrook Foods · USDA FoodData Central
More
27 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1888283