LIGHT ICE CREAM, HEATH TOFFEE CHUNK SWIRL
Ice Cream & Frozen Yogurt
Market Basket Inc. As labeled · Per 100 g · Label
4 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
- Not set
16 ingredients
MILK, CHOCOLATE SAUCE (CORN SYRUP, WATER, WHEY, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP), SUGAR, CORN SYRUP, TOFFEE CRUNCH (SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTER, ALMONDS, SALT, COCOA BUTTER, NATURAL AND ARTIFICIAL FLAVORS, LECITHIN), CREAM, SKIM MILK, WHEY, WHEY PROTEIN CONCENTRATE, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, CAROB BEAN GUM, POLYSORBATE 80, CARRAGEENAN, VITAMIN A PALMITATE.
100 g = 8.1 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
One serving (66 g) = 5.3 sugar cubes · 0.6 cheese slices
32 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 212kcal
Carbs 65%Protein 6%Fat 29%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Market Basket Inc. · USDA FoodData Central
More
32 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1888040