46 points among 13,380 in Ice Cream & Frozen Yogurt
5 additives.
Sugars in the bottom half.
46
- −16Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −54 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives · · Locust Bean Gum · · Polysorbate 80
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 7.6 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
One serving (66 g) = 5 sugar cubes · 1.1 cheese slices
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 68mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- MILKFAT AND NONFAT MILKIngredients
- BUTTERMILKIngredients
- CORN SYRUPIngredients
- SUGARIngredients
- CHERRIESIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- VANILLA EXTRACTIngredients
- MONO & DIGLYCERIDESIngredients
- GUAR GUMIngredients
- LOCUST BEAN GUMIngredients
- CITRIC ACIDIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENANIngredients
- ANNATTOIngredients
- RED 3.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, BUTTERMILK, CORN SYRUP, SUGAR, CHERRIES, HIGH FRUCTOSE CORN SYRUP, WHEY, VANILLA EXTRACT, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CITRIC ACID, POLYSORBATE 80, CARRAGEENAN, ANNATTO (FOR COLOR), RED 3.
If you keep eating it
Source · Maker · Label
Maker and label · Price Chopper Supermarkets · USDA FoodData Central ·
Serving 66g · Package – Medium energy density
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46 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 212kcal
Carbs 55%Protein 6%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1887923