WHITEY'S, ICE CREAM, GRAHAM CENTRAL STATION, GRAHAM CENTRAL STATION
Ice Cream & Frozen Yogurt
Whitey's Ice Cream, Inc. As labeled · Per 100 g · Label
4 additives
- Not set
- ADI 25 mg/kg
- Not set
- Not set
20 ingredients
MILK, CREAM, SUGAR, CORN SYRUP, GRAHAM CRACKER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID], WHOLE WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, HIGH FRUCTOSE CORN SYRUP, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, MODIFIED FOOD STARCH (CORN), ARTIFICIAL FLAVOR, MOLASSES, MONO AND DIGLYCERIDES, SOY LECITHIN, CAROB BEAN GUM, GUAR GUM, POTASSIUM SORBATE, CARAMEL COLOR, YELLOW #5, YELLOW #6, CARRAGEENAN.
100 g = 7.2 sugar cubes · 2.3 cheese slices · 0.9 bowls of rice
One serving (74 g) = 5.3 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice
35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 257kcal
Carbs 43%Protein 6%Fat 51%
More to see
Not deducted 2 items
Kept
−0- Sodium 95mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Whitey's Ice Cream, Inc. · USDA FoodData Central
More
35 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1887744