MERCER'S, WINE ICE CREAM, STRAWBERRY SPARKLING, STRAWBERRY SPARKLING
Ice Cream & Frozen Yogurt
Quality Dairy Farms Inc. As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- Not set
- Not set
- Not set
7 ingredients
CREAM, MOSCATO SPUMANTE (CONTAINS SULFITES), SUGAR, STRAWBERRY CRINKLE (CORN SYRUP, STRAWBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, CONTAINS LESS THAN 2% MODIFIED TAPIOCA STARCH, CITRIC ACID, SALT, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, RED #40, NATURAL FLAVOR, SODIUM BENZOATE [PRESERVATIVE]), NONFAT MILK, STABILIZER (GUAR GUM, XANTHAN GUM, CARRAGEENAN), SILVER SPARKLE (TITANIUM ON MICA)
100 g = 5.5 sugar cubes · 1.9 cheese slices · 0.6 bowls of rice
One serving (73 g) = 4 sugar cubes · 1.4 cheese slices
31 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 192kcal
Carbs 41%Protein 6%Fat 53%
More to see
Not deducted 2 items
Kept
−0- Sodium 68mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Quality Dairy Farms Inc. · USDA FoodData Central
More
31 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1887731