CAKE, VANILLA BEAN
Cakes, Cupcakes, Snack Cakes
Steven-Robert Desserts As labeled · Per 100 g · Label
8 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium PropionatePreserveNot set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
37 ingredients
SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, CREAM, SOYBEAN OIL, EGGS, EGG WHITES, PALM OIL, NONFAT MILK, SALT, WATER, MODIFIED FOOD STARCH, CORN STARCH, XANTHAN GUM, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, GUAR GUM, CARRAGEENAN, VANILLA BEANS, CELLULOSE GUM, VANILLA EXTRACT, MONOCALCIUM PHOSPHATE, CAROB BEAN GUM, TRIETHYL CITRATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUM TRAGACANTH (NATURAL THICKENER), ASCORBIC ACID, CITRIC ACID, MONOGLYCERIDES, NATURAL FLAVOR, WHEY, CARAMEL COLOR, SODIUM PROPIONATE (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE), CORN SYRUP
100 g = 11 sugar cubes · 1.8 cheese slices · 1.2 bowls of rice
One serving (95 g) = 11 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives
- 37 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 347kcal
Carbs 53%Protein 4%Fat 43%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Steven-Robert Desserts · USDA FoodData Central
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886479