Dips & SalsaDips & Salsa
Log

Dips & Salsa

GOODFOODS, GARDEN GREENS VEGGIE DIP, KALE, SPINACH, ARTICHOKES, KALE, SPINACH, ARTICHOKES

Good Foods Group, LLC Per 100 g · Label

48 points among 7,170 in Dips & Salsa

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (36 g) = 0.7 sugar cubes

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • RBST-FREE LOW-FAT GREEK YOGURTIngredients
  • SPINACHIngredients
  • KALEIngredients
  • MAYONNAISEIngredients
  • WATER CHESTNUTSIngredients
  • ARTICHOKE HEARTSIngredients
  • SEASONINGIngredients
  • RED BELL PEPPERSIngredients
  • CARROTSIngredients
  • GREEN ONIONSIngredients
  • HONEYIngredients
  • DEHYDRATED ONIONSIngredients
  • SEA SALTIngredients
  • XANTHAN GUMIngredients
  • GARLICIngredients
  • DILL.Ingredients
Ingredient text

RBST-FREE LOW-FAT GREEK YOGURT (PASTEURIZED GRADE A SKIM MILK, MILK PROTEIN CONCENTRATE, CREAM, PECTIN, ENZYMES, LIVE ACTIVE CULTURES), SPINACH, KALE, MAYONNAISE (CANOLA OIL, EGG YOLKS, LEMON JUICE, WHITE WINE VINEGAR, WATER, MUSTARD POWDER), WATER CHESTNUTS, ARTICHOKE HEARTS, SEASONING (DEHYDRATED ONIONS, SALT, GARLIC, CORNSTARCH, MUSHROOM POWDER, DILL, CELERY), RED BELL PEPPERS, CARROTS, GREEN ONIONS, HONEY, DEHYDRATED ONIONS, SEA SALT, XANTHAN GUM, GARLIC, DILL.

If you keep eating it
Source · Maker · Label

Maker and label · Good Foods Group, LLC · USDA FoodData Central ·

Serving 36g · Package – Medium energy density
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48 points among 7,170 in Dips & Salsa

Compare with the #1 in category

Where the calories come from 111kcal

Carbs 42%Protein 11%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy111 kcal6%
Protein2.8 g5%
Fat5.6 g10%
Carbs11.1 g3%
Sugars5.6 g6%
Fiber2.8 g11%
Calcium111 mg16%
Iron1 mg8%
Sodium528 mg26%
Cholesterol14 mg5%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1886265
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