FRUIT CAKE
Cakes, Cupcakes, Snack Cakes
Chuckanut Bay Foods, LLC As labeled · Per 100 g · Label
3 additives
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- Not set
22 ingredients
CAKE (WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, DRIED WHEY, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY LECITHIN, SALT, WHEAT GLUTEN, NATURAL FLAVOR), EGGS, CANOLA OIL, CANDIED ORANGE(ORANGE PEEL, INVERT SYRUP, ACIDITY REGULATOR: CITRIC ACID, VEGETABLE EXTRACT), RASPBERRIES, PEPITA SEEDS, CRANBERRIES, PINEAPPLE, WALNUTS, RAISINS, WATER, STRAWBERRIES, SUGAR, RUM FLAVOR (PROPYLENE GLYCOL, ETHYL ALCOHOL, AND NATURAL FLAVOR), BRANDY, RUM, LEMON JUICE, HONEY, CINNAMON, TAPIOCA FLOUR, NUTMEG, LYCOPENE (COLOR)
100 g = 6.7 sugar cubes · 0.8 cheese slices · 1.3 bowls of rice
One serving (50 g) = 3.3 sugar cubes · 0.6 bowls of rice
41 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Heavily processed
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 380kcal
Carbs 33%Protein 6%Fat 61%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Chuckanut Bay Foods, LLC · USDA FoodData Central
More
41 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886139