COOKIE SPREAD, STRAWBERRY SHORTCAKE
Butter & Spread
Ahold USA, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium AlginateTextureNot set
- Ammonium CarbonateLeavening & anti-cakingNot set
- Not set
- Not set
5 ingredients
SUGAR, BUTTER COOKIES (WHEAT FLOUR, SUGAR, BUTTER, WHEAT STARCH, MILK, AMMONIUM CARBONATE, SODIUM BICARBONATE, SALT, GLUCOSE-FRUCTOSE SYRUP, WHEY, CITRIC ACID [ACIDIFIER], NATURAL VANILLA FLAVOR), RAPESEED OIL, PALM OIL, STRAWBERRY FRUIT GRANULES (MALTODEXTRIN, STRAWBERRIES, SUGAR, MODIFIED FOOD STARCH, SODIUM ALGINATE, NATURAL FLAVOR, CITRIC ACID [ACIDIFIER], MALTODEXTRIN, SUNFLOWER LECITHIN, COCOA, SALT.
100 g = 14 sugar cubes · 2.3 cheese slices · 1.9 bowls of rice
One serving (37 g) = 5.3 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
38 points among 1,842 in Butter & Spread
Heavily processed.
Highly processed
- −16Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 568kcal
Carbs 43%Protein 2%Fat 55%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sodium 108mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central
More
38 points among 1,842 in Butter & Spread
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886056