LUNDS & BYERLYS, TIGER BAR CAKE, TRIPLE CHOCOLATE, TRIPLE CHOCOLATE
Cakes, Cupcakes, Snack Cakes
Byerly Foods International As labeled · Per 100 g · Label
11 additives
- Sodium AlginateTextureNot set
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Titanium DioxideColorNot set
- CaroteneColorNot set
- Polysorbate 60TextureADI 25 mg/kg
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- Not set
- Not set
- Not set
- Not set
1 ingredients
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TIGER CAKE (SUGAR, HEAVY CREAM [CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM], WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MARGARINE [MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE {COLOR}, CHOLECALCIFEROL], EGGS, WHITE CHOCOLATE [SUGAR, COCOA BUTTER, MILK, SOY LECITHIN, NATURAL FLAVOR], CANOLA OIL, ICING SUGAR [SUGAR, CORN STARCH], COCOA POWDER, SOUR CREAM [MILK, CREAM, NON-FAT MILK, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, BACTERIAL CULTURE, CHYMOSIN PREPARATION], UNSWEETENED CHOCOLATE, GLUCOSE, MODIFIED CORN STARCH, MOLASSES, SODIUM BICARBONATE, NON-FAT DRY MILK, CHOCOLATE COATING [SUGAR, FRACTIONATED PALM KERNEL OIL, COCOA POWDER, WHEY, NON-FAT MILK, SOY LECITHIN, NATURAL FLAVOR], WHITE CHOCOLATE COATING [SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY, NON-FAT MILK, SOY LECITHIN, NATURAL FLAVOR], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], ALGINATE BLEND [TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE], SALT, EGG WHITES, NATURAL FLAVOR, WHITE BUTTERCREAM (FONDANT SUGAR [SUCROSE, CORN STARCH], SHORTENING [PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID {PRESERVATIVE}], SALTED BUTTER [PASTEURIZED SWEET CREAM {MILK}, SALT], WATER INVERT SYRUP, SALT VANILLA FLAVOR [WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS, CITRIC ACID]), CHOCOLATE BUTTERCREAM (FONDANT SUGAR [SUCROSE, CORN STARCH], SHORTENING [PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID {PRESERVATIVE}], FUDGE BASE [COCOA {PROCESSED WITH ALKALI}, VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID {PRESERVATIVES}], SOYBEAN OIL, CORN SYRUP, CONTAINS 2% OR LESS OF: SOY LECITHIN, SODIUM BICARBONATE, MONOGLYCERIDES], WATER, SALTED BUTTER [PASTEURIZED SWEET CREAM {MILK}, SALT], INVERT SYRUP, NONFAT MILK SOLIDS, SALT, VANILLA FLAVOR [WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS, CITRIC ACID]), CHOCOLATE DISC (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL [MILK], EMULSIFIERS [SOY LECITHIN], POLYGLYCEROL POLYRICINOLEATE, VEGETABLE OIL [COCONUT] COLOR [TITANIUM DIOXIDE], SKIMMED MILK POWDER), CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA) AND CHOCOLATE CURLS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL [MILK], SOY LECITHIN, NATURAL VANILLA)
100 g = 11 sugar cubes · 2.8 cheese slices · 1.3 bowls of rice
One serving (80 g) = 8.7 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 400kcal
Carbs 41%Protein 4%Fat 55%
More to see
Not deducted 2 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Byerly Foods International · USDA FoodData Central
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1884099