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Pasta Dinners

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EASY PAD THAI KIT WITH RICE NOODLES, PAD THAI SAUCE AND PEANUT MIX

Pasta Dinners

Blik, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

15 ingredients

RICE NOODLES (42 OZ): RICE FLOUR, WATER. PAD THAI SAUCE (3.5 OZ): SUGAR, WATER, SHALLOT, SALT, TAMARIND PASTE, SEASONING SAUCE (SOY BEAN, SUGAR, SALT, WHEAT), GARLIC, RADISH, FISH SAUCE (ANCHOVY EXTRACT, SALT), DRIED SHRIMP, VINEGAR, COLORED WITH CARAMEL COLOR. DRIED VEGETABLES (0.4 OZ): ROASTED PEANUTS, FRIED SHALLOTS, DRIED CARROT.

One serving (120 g) = 6 sugar cubes · 1.1 bowls of rice

71 points among 1,588 in Pasta Dinners

Deducted for Sodium·Sugars.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 275kcal

Carbs 86%Protein 10%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Energy275 kcal14%
Protein6.7 g12%
Fat1.3 g2%
Carbs59.2 g18%
Sugars15 g15%
Fiber0.8 g3%
Calcium33 mg5%
Iron0.6 mg5%
Sodium700 mg35%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • RICE NOODLES : RICE FLOURIngredients
  • WATER. PAD THAI SAUCE : SUGARIngredients
  • WATERIngredients
  • SHALLOTIngredients
  • SALTIngredients
  • TAMARIND PASTEIngredients
  • SEASONING SAUCEIngredients
  • GARLICIngredients
  • RADISHIngredients
  • FISH SAUCEIngredients
  • DRIED SHRIMPIngredients
  • VINEGARIngredients
  • COLORED WITH CARAMEL COLOR. DRIED VEGETABLES : ROASTED PEANUTSIngredients
  • FRIED SHALLOTSIngredients
  • DRIED CARROT.Ingredients
Ingredient text

RICE NOODLES (42 OZ): RICE FLOUR, WATER. PAD THAI SAUCE (3.5 OZ): SUGAR, WATER, SHALLOT, SALT, TAMARIND PASTE, SEASONING SAUCE (SOY BEAN, SUGAR, SALT, WHEAT), GARLIC, RADISH, FISH SAUCE (ANCHOVY EXTRACT, SALT), DRIED SHRIMP, VINEGAR, COLORED WITH CARAMEL COLOR. DRIED VEGETABLES (0.4 OZ): ROASTED PEANUTS, FRIED SHALLOTS, DRIED CARROT.

If you keep eating it
Source · Maker · Label

Maker and label · Blik, Inc. · USDA FoodData Central ·

Serving 120g · Package – High energy density
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71 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-1883661
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