Dips & SalsaDips & Salsa
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Dips & Salsa

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CIOLO FOODS, SPINACH ARTICHOKE DIP

Dips & Salsa

Blue Moose of Boulder, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

10 ingredients

SPINACH, ARTICHOKE HEARTS (ARTICHOKES, SALT), SOUR CREAM (GRADE A CULTURED CREAM), MAYONNAISE (CANOLA OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, WHOLE EGG. SALT, SPICE, LEMON JUICE CONCENTRATE, TOCOPHEROLS (VITAMIN E)), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RED ONION, GARLIC PUREE (GARLIC, CITRIC ACID), SEA SALT, BLACK PEPPER, CELERY SALT.

66 points among 7,170 in Dips & Salsa

Deducted for Sodium·Saturated fat.

66

Moderately processed

  • −16Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 214kcal

Carbs 13%Protein 13%Fat 74%

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein7.1 g13%
Fat17.9 g33%
Carbs7.1 g2%
Sugars0 g0%
Fiber3.6 g14%
Calcium143 mg20%
Iron1.3 mg11%
Sodium714 mg36%
Cholesterol36 mg12%
Saturated fatty acids5.4 g36%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items · 1 additives
  • SPINACHIngredients
  • ARTICHOKE HEARTSIngredients
  • SOUR CREAMIngredients
  • MAYONNAISEIngredients
  • PARMESAN CHEESEIngredients
  • RED ONIONIngredients
  • GARLIC PUREEIngredients
  • SEA SALTIngredients
  • BLACK PEPPERIngredients
  • CELERY SALT.Ingredients
Ingredient text

SPINACH, ARTICHOKE HEARTS (ARTICHOKES, SALT), SOUR CREAM (GRADE A CULTURED CREAM), MAYONNAISE (CANOLA OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, WHOLE EGG. SALT, SPICE, LEMON JUICE CONCENTRATE, TOCOPHEROLS (VITAMIN E)), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RED ONION, GARLIC PUREE (GARLIC, CITRIC ACID), SEA SALT, BLACK PEPPER, CELERY SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Blue Moose of Boulder, LLC · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
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66 points among 7,170 in Dips & Salsa

Source
Source
USDA FoodData Central
Code
US-FDC-1883216
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