40 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 5.4 sugar cubes · 1.8 cheese slices · 0.8 bowls of rice
One serving (68 g) = 3.7 sugar cubes · 1.3 cheese slices · 0.5 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- PECANSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WHEYIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- BARLEY MALT EXTRACTIngredients
- MOLASSESIngredients
- NATURAL FLAVORSIngredients
- CARAMEL COLORIngredients
- MONO AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- ANNATTO .Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, PECANS (PECANS ROASTED IN COTTONSEED OIL, BUTTER, SALT), HIGH FRUCTOSE CORN SYRUP, WHEY, CONTAINS LESS THAN 2% OF SALT, BARLEY MALT EXTRACT, MOLASSES, NATURAL FLAVORS, CARAMEL COLOR, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Dean Foods Company · USDA FoodData Central ·
Serving 68g · Package – Medium energy density
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40 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 235kcal
Carbs 38%Protein 5%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1871118