ICE CREAM, DOUBLE CHOCOLATE ALMOND
Ice Cream & Frozen Yogurt
All Star Dairy Association Inc As labeled · Per 100 g · Label
4 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- ADI 10 mg/kg
- Not set
20 ingredients
MILK, SUGAR, CREAM, CORN SYRUP, ALKALIZED COCOA, SKIM MILK, ALMONDS, COCONUT OIL, WHEY, MONO AND DIGLYCERIDES, SALT, CELLULOSE GUM, MILKFAT, COCOA, SOY LECITHIN, GUAR GUM, POLYSORBATE 80, NATURAL FLAVORS, CARRAGEENAN, VANILLIN.
100 g = 6.8 sugar cubes · 2 cheese slices · 0.7 bowls of rice
One serving (64 g) = 4.3 sugar cubes · 1.2 cheese slices
35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
35
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 219kcal
Carbs 49%Protein 8%Fat 43%
More to see
Not deducted 2 items
Kept
−0- Sodium 55mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · All Star Dairy Association Inc · USDA FoodData Central
Serving 64g · Package – Medium energy density
More
35 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1870775