Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHOCOLATE ECLAIR PIE, CHOCOLATE ECLAIR

Cakes, Cupcakes, Snack Cakes

Table Talk Pies, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

9 additives

33 ingredients

WATER, WHEAT FLOUR, PALM OIL, SUGAR, FOOD STARCH-MODIFIED, CORN STARCH, TITANIUM DIOXIDE (COLOR), CITRIC ACID, GLUCONO DELTA LACTONE, SODIUM ALGINATE, SODIUM STEAROYL LACTYLATE, WHEAT STARCH, SODIUM BENZOATE (PRESERVATIVE), YELLOW 5, YELLOW 6, COCOA, SOY LECITHIN, CORN SYRUP, MONO- & DIGLYCERIDES, DEXTROSE, INVERT SUGAR, SALT, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, GUAR GUM, SODIUM HEXAMETAPHOSPHATE, DAIRY WHEY, SODIUM PROPIONATE (PRESERVATIVE), NONFAT MILK, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL & NATURAL FLAVOR, LEMON JUICE CONCENTRATE.

One serving (114 g) = 7.7 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives
  3. 33 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 307kcal

Carbs 54%Protein 2%Fat 44%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1.8 g3%
Fat14.9 g28%
Carbs40.4 g12%
Fiber0.9 g4%
Calcium46 mg7%
Iron0 mg0%
Potassium25 mg1%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Table Talk Pies, Inc. · USDA FoodData Central

Serving 114g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Source
Source
USDA FoodData Central
Code
US-FDC-1870188
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