36 points among 3,044 in Other Soups
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Sodium Caseinate · Sodium Stearoyl Lactylate
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
100 g = 3.7 sugar cubes · 1.1 tsp salt · 1 cheese slice · 1.2 bowls of rice
One serving (27 g) = 1 sugar cube
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items · 3 additives
- EGG NOODLESIngredients
- CREAMER [PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- CORN SYRUP SOLIDSIngredients
- SODIUM CASEINATEIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- MONO AND DIGLYCERIDES]Ingredients
- NATURAL FLAVORSIngredients
- DEHYDRATED ONIONIngredients
- DEHYDRATED CARROTSIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- SUGARIngredients
- CHICKEN FATIngredients
- DEHYDRATED CELERYIngredients
- HYDROLYZED SOY PROTEINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SPICESIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATE. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text
EGG NOODLES (WHEAT FLOUR, EGGS, GLYCERYL MONOSTEARATE, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAMER [PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE (MILK DERIVATIVE), DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES], NATURAL FLAVORS (DEXTROSE, YEAST EXTRACT, SPICES, VINEGAR POWDER), DEHYDRATED ONION, DEHYDRATED CARROTS, MALTODEXTRIN, SALT, SUGAR, CHICKEN FAT (EXTRACTIVES OF ROSEMARY), DEHYDRATED CELERY, HYDROLYZED SOY PROTEIN, SODIUM STEAROYL LACTYLATE, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
If you keep eating it
Source · Maker · Label
Maker and label · Wind & Willow, Inc. · USDA FoodData Central ·
More
36 points among 3,044 in Other Soups
Where the calories come from 370kcal
Carbs 67%Protein 13%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1869221