Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CLASSIC ICE CREAM, DARK CHOCOLATE

Ice Cream & Frozen Yogurt

Dean Foods Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • ADI 25 mg/kg
  • Not set

29 ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, CARAMEL SYRUP [HIGH FRUCTOSE CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, SALT, ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), DISODIUM PHOSPHATE, CARRAGEENAN], COCOA (PROCESSED WITH ALKALI), CHOCO COATED CASHEWS [CASHEWS, SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), SALT, COCOA, SOY LECITHIN], CONTAINS LESS THAN 2% OF WHEY, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, YELLOW 6, RED 40, BLUE 1.

One serving (65 g) = 4.7 sugar cubes · 1.4 cheese slices · 0.5 bowls of rice

36 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

36

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Full nutrition facts per 100g

Where the calories come from 231kcal

Carbs 49%Protein 5%Fat 46%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.1 g6%
Fat12.3 g23%
Carbs29.2 g9%
Fiber1.5 g6%
Calcium92 mg13%
Iron1.7 mg14%
Cholesterol38 mg13%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Dean Foods Company · USDA FoodData Central

Serving 65g · Package – Medium energy density
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36 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1865113
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