PALAZZOLO'S, GELATO, CREME DE MENTHE CHIP, CREME DE MENTHE CHIP
Ice Cream & Frozen Yogurt
P.G.I. Of Saugatuck Inc. As labeled · Per 100 g · Label
2 additives
- Propylene GlycolTextureADI 25 mg/kg
- Not set
5 ingredients
MILK, CREAM, SUGAR, CORN SYRUP, CREME DE MENTHE CHIPS (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OILS (PALM KERNEL AND PALM), COCOA PROCESSED WITH ALKALI, NONFAT MILK, LACTOSE, MILK PROTEIN CONCENTRATE, SOY LECITHIN (A NATURAL EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, PEPPERMINT OIL, COLORS ADDED (YELLOW 5 LAKE, BLUE 1 LAKE), NONFAT DRY MILK, CREME DE MENTHE (PROPYLENE GLYCOL, XANTHAN GUM, TURMERIC, BLUE 1, FLAVORS), VEGETABLE STABILIZER.
100 g = 5 sugar cubes · 1.7 cheese slices · 0.5 bowls of rice
One serving (113 g) = 5.6 sugar cubes · 1.9 cheese slices · 0.6 bowls of rice
51 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Heavily processed
- −11Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 150kcal
Carbs 41%Protein 7%Fat 52%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sodium 44mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · P.G.I. Of Saugatuck Inc. · USDA FoodData Central
More
51 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1863980