POPS, FUDGE
Ice Cream & Frozen Yogurt
McIlhenny Company As labeled · Per 100 g · Label
2 additives
- Locust Bean GumTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
13 ingredients
WATER, CORN SYRUP, SKIM MILK*, WHEY, HIGH FRUCTOSE CORN SYRUP, SUGAR, COCOA (PROCESSED WITH ALKALI)*, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, ARTIFICIAL FLAVOR.
100 g = 5.9 sugar cubes
One serving (45 g) = 2.7 sugar cubes
51 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
51
Heavily processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 133kcal
Carbs 86%Protein 14%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 78mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · McIlhenny Company · USDA FoodData Central
Serving 45g · Package – Medium energy density
More
51 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1863858