43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
43
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Locust Bean Gum · · Polysorbate 80
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 6.5 sugar cubes
One serving (72 g) = 4.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 21mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- WATERIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- NONFAT MILKIngredients
- CREAMIngredients
- CONTAINS LESS THAN 2% OF WHEYIngredients
- CITRIC ACIDIngredients
- CONCENTRATED ORANGE JUICEIngredients
- GUAR GUMIngredients
- DEXTROSEIngredients
- MONO & DIGLYCERIDESIngredients
- LOCUST BEAN GUMIngredients
- NATURAL FLAVORIngredients
- CALCIUM SULFATEIngredients
- POLYSORBATE 80Ingredients
- YELLOW #6Ingredients
- ASCORBIC ACID .Ingredients
Ingredient text
WATER, SUGAR, CORN SYRUP, NONFAT MILK, CREAM, CONTAINS LESS THAN 2% OF WHEY, CITRIC ACID, CONCENTRATED ORANGE JUICE, GUAR GUM, DEXTROSE, MONO & DIGLYCERIDES, LOCUST BEAN GUM, NATURAL FLAVOR, CALCIUM SULFATE, POLYSORBATE 80, YELLOW #6, ASCORBIC ACID (VITAMIN C).
If you keep eating it
Source · Maker · Label
Maker and label · Dean Foods Company · USDA FoodData Central ·
Serving 72g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 125kcal
Carbs 87%Protein 4%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1863844