FIRE ROASTED CHIPOTLE SALSA MEDIUM, MEDIUM
Dips & Salsa
Glencourt Inc. As labeled · Per 100 g · Label
1 additive
- Not set
17 ingredients
FIRE ROASTED DICED TOMATOES, FIRE ROASTED TOMATO PUREE, WATER, ONIONS, CHIPOTLE PUREE (WATER, DEHYDRATED CHIPOTLE CHILI PEPPERS), TOMATO PASTE, MINCED GARLIC (GARLIC, SOYBEAN OIL, CITRIC ACID), DICED TOMATOES, CILANTRO, SALT, TOMATO BASE (TOMATO PASTE, SALT, SUGAR, FLAVORINGS, MALIC ACID, CITRIC ACID, ONION POWDER, GARLIC POWDER), VINEGAR, MODIFIED CORN STARCH, CHILE DE ARBOL, BLACK PEPPER, CARAMEL COLOR, NATURAL SMOKE FLAVOR.
100 g = 1.1 sugar cubes
50 points among 7,170 in Dips & Salsa
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central
More
50 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1863702