SPARTAN, PASTA SALAD, RANCH & BACON, RANCH & BACON
Pasta Dinners
McIlhenny Company As labeled · Per 100 g · Label
1 additive
- Not set
21 ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), IMITATION BACON (TEXTURED SOY FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL [WITH BHT AS AN ANTIOXIDANT], SALT, YEAST, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, RED 3), SALT, WHEY (FROM MILK), MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS (NATURAL SMOKE FLAVOR), GARLIC*, SUGAR, ONION*, PEAS*, CARROT*, MODIFIED CORN STARCH, XANTHAN GUM, SPICE, CARAMEL (COLOR), REFINED SOYBEAN OIL, HYDROLYZED SOY PROTEIN, VINEGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, HYDROLYZED CORN PROTEIN. *DRIED
100 g = 1.4 sugar cubes · 0.6 tsp salt · 1.1 bowls of rice
One serving (47 g) = 0.7 sugar cubes · 0.5 bowls of rice
50 points among 1,588 in Pasta Dinners
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 340kcal
Carbs 85%Protein 12%Fat 3%
More to see
Not deducted 4 items
Kept
−0- Sugars 4.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.8mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · McIlhenny Company · USDA FoodData Central
More
50 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1862653