GOURMET DIP, ONION BLOSSOM HORSERADISH
Dips & Salsa
Cincinnati Preserving Company As labeled · Per 100 g · Label
1 additive
- Not set
17 ingredients
SOYBEAN OIL, WATER, HORSERADISH, BUTTERMILK, VINEGAR, CORN SYRUP, EGG YOLKS, SALT, GARLIC, ONIONS, XANTHAN GUM, NATURAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), MUSTARD FLOUR, PARSLEY, PAPRIKA, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
100 g = 1.2 sugar cubes · 2.4 cheese slices · 1.6 bowls of rice
One serving (29 g) = 0.7 cheese slices
47 points among 7,170 in Dips & Salsa
Heavily processed.
47
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 483kcal
Carbs 8%Protein 0%Fat 92%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cincinnati Preserving Company · USDA FoodData Central
Serving 29g · Package – High energy density
More
47 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1862527