Pickles, Olives, Peppers & Relishes
LORETO, SPANISH OLIVES STUFFED WITH GARLIC
Pickles, Olives, Peppers & Relishes
Loreto Products Inc. As labeled · Per 100 g · Label
1 additive
- Sodium AlginateTextureNot set
8 ingredients
WATER, GREEN OLIVES, GARLIC STUFFING 9.5% OVER DR. WT. (GARLIC, WATER, GELLING AGENT: SODIUM ALGINATE), SEA SALT, FLAVOR ENHANCER: MONOSODIUM GLUTAMATE, ACIDITY REGULATORS: LACTIC ACID AND CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID, NATURAL FLAVOR.
100 g = 0.7 tsp salt · 1 cheese slice · 0.6 bowls of rice
51 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
51
Heavily processed
- −11Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 179kcal
Carbs 15%Protein 0%Fat 85%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | – | – |
| Fat | 17.9 g | 33% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Loreto Products Inc. · USDA FoodData Central
Serving 14g · Package – Medium energy density
More
51 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1860467