Chili & StewChili & Stew
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Chili & Stew

PORK & BEANS IN TOMATO SAUCE, TOMATO SAUCE

Wal-Mart Stores, Inc. Per 100 g · Label

52 points among 1,183 in Chili & Stew

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Chloride
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (130 g) = 2.3 sugar cubes

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • PREPARED WHITE BEANSIngredients
  • WATERIngredients
  • TOMATO PUREEIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUPIngredients
  • SALTIngredients
  • DISTILLED VINEGARIngredients
  • PORKIngredients
  • BAKING SODAIngredients
  • ONION POWDERIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SPICEIngredients
  • CALCIUM CHLORIDE .Ingredients
Ingredient text

PREPARED WHITE BEANS, WATER, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, DISTILLED VINEGAR, PORK, BAKING SODA, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, SPICE, CALCIUM CHLORIDE (A FIRMING AGENT).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 130g · Package – Low energy density
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52 points among 1,183 in Chili & Stew

Compare with the #1 in category

Where the calories come from 85kcal

Carbs 74%Protein 19%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy85 kcal4%
Protein4.6 g8%
Fat0.8 g1%
Carbs17.7 g5%
Sugars5.4 g5%
Fiber4.6 g18%
Calcium31 mg4%
Iron1.1 mg9%
Potassium262 mg7%
Sodium300 mg15%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1860273
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