ROBERT ROTHSCHILD FARM, ROASTED PORTABELLA & ROMA TOMATO PASTA SAUCE
Prepared Pasta & Pizza Sauces
Cincinnati Preserving Company As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
16 ingredients
SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID,WHITE PEPPER), WHITE VINEGAR, WATER, ONIONS, ROASTED PORTABELLA MUSHROOMS, CANOLA OIL, SUGAR, ROASTED ROMA TOMATOES, CONTAINS LESS THAN 2% OF GARLIC, CAJUN SPICE, OREGANO, THYME, XANTHAN GUM, CRUSHED RED PEPPERS, RED CHILI POWDER, NATURAL FLAVORING.
100 g = 1.4 sugar cubes
One serving (118 g) = 1.7 sugar cubes
51 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 68kcal
Carbs 53%Protein 9%Fat 38%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cincinnati Preserving Company · USDA FoodData Central
More
51 points among 3,784 in Prepared Pasta & Pizza Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1858461