Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

JULIE'S ORGANIC, ORGANIC ICE CREAM SANDWHICH GINGER COOKIE, CARROT-CAKE, CARROT-CAKE

Ice Cream & Frozen Yogurt

Oregon Ice Cream, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

29 ingredients

ORGANIC GLUTEN FREE CHOCOLATE COOKIE: ORGANIC RICE FLOUR, ORGANIC EVAPORATED CANE JUICE, ORGANIC UNSALTED BUTTER, ORGANIC EGGS, ORGANIC CORN STARCH, ORGANIC POTATO FLOUR, ORGANIC MOLASSES, ORGANIC SPICES, NATURAL FLAVORS, BAKING SODA, SEA SALT. ORGANIC CARROT ICE CREAM: ORGANIC MILK AND CREAM, ORGANIC CANE SUGAR, ORGANIC CARROT CAKE BASE(ORGANIC CARROT), JUICE, CONCENTRATE, ORGANIC CANE SUGAR, ORGANIC FLAVOR, ORGANIC RAISINS, ANNATTO EXTRACT(FOR COLOR), ORGANIC GROUND CINNAMON, ORGANIC NUTMEG, SALT, NATURAL FLAVOR), TAPIOCA SYRUP, ORGANIC TAPIOCA STARCH, NON GMO SOY LECITHIN, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM.

One serving (74 g) = 6.3 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice

27 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

27

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Full nutrition facts per 100g

Where the calories come from 284kcal

Carbs 56%Protein 4%Fat 40%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2.7 g5%
Fat12.2 g23%
Carbs39.2 g12%
Fiber0 g0%
Calcium81 mg12%
Iron0.5 mg4%
Cholesterol47 mg16%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Oregon Ice Cream, LLC · USDA FoodData Central

Serving 74g · Package – High energy density
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27 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1855902
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