KEY FOOD, COCKTAIL SAUCE, FIERY, FIERY
Dips & Salsa
Key Food Stores Co-Operative, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
15 ingredients
WATER, TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, DISTILLED VINEGAR, SOYBEAN OIL, RED PEPPER, SALT, XANTHAN GUM, BEET POWDER, SPICES, MUSTARD OIL, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), PECTINASE.
100 g = 5.6 sugar cubes · 0.5 bowls of rice
One serving (60 g) = 3.3 sugar cubes
67 points among 7,170 in Dips & Salsa
Deducted for Sodium·Sugars.
67
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 150kcal
Carbs 95%Protein 5%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Key Food Stores Co-Operative, Inc. · USDA FoodData Central
Serving 60g · Package – Medium energy density
More
67 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1855157