GUY FIERI, PASTA SAUCE, PEPPERONI MARINARA, PEPPERONI MARINARA
Prepared Pasta & Pizza Sauces
TRZ Marketing As labeled · Per 100 g · Label
2 additives
- Not set
- ADI 0.1 mg/kg
12 ingredients
CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), TOMATOES, PEPPERONI (PORK, BEEF, SALT, SPICES, SUGAR, WATER, OLEORESIN OF PAPRIKA, NATURAL SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, GARLIC POWDER, FLAVORING, SODIUM NITRITE, ASCORBIC ACID, BHA, BHT, CITRIC ACID), ONIONS, SUGAR, OLIVE OIL, SALT, GARLIC, BASIL, PEPPER, PARSLEY, OREGANO.
100 g = 1.9 sugar cubes
One serving (125 g) = 2.3 sugar cubes
48 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 72kcal
Carbs 45%Protein 14%Fat 41%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · TRZ Marketing · USDA FoodData Central
More
48 points among 3,784 in Prepared Pasta & Pizza Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1853599