TILLAMOOK, TILLAMOOKIES, GELATO SANDWICHES, CHOCOLATE HAZELNUT, CHOCOLATE HAZELNUT
Ice Cream & Frozen Yogurt
Tillamook County Creamery Association As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
13 ingredients
MILK, WAFFLE COOKIE (WHEAT FLOUR, BROWN SUGAR, BUTTER [CREAM, SALT], CHOCOLATE COATING [SUGAR, PALM AND PALM KERNEL OILS, COCOA (PROCESSED WITH ALKALI), BUTTERMILK POWDER, SOY LECITHIN, NATURAL FLAVOR], EGG, VANILLA, SUGAR, SALT, NATURAL FLAVOR, CULTURED CREAM), SUGAR, CREAM, EGG YOLKS, COCOA POWDER (PROCESSED WITH ALKALI), HAZELNUT BUTTER, UNSWEETENED CHOCOLATE, NATURAL HAZELNUT FLAVOR, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, SEA SALT.
100 g = 8.9 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice
One serving (75 g) = 6.7 sugar cubes · 1.4 cheese slices · 0.7 bowls of rice
31 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 280kcal
Carbs 54%Protein 5%Fat 41%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Tillamook County Creamery Association · USDA FoodData Central
More
31 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1852334