ICE CREAM DESSERT, CHOCOLATE
Ice Cream & Frozen Yogurt
Strobe & Associates, Inc. As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
14 ingredients
CHOCOLATE ICE CREAM: MILK, WATER, SUGAR, BUTTER, SKIM MILK POWDER, COCOA POWDER PROCESSED WITH ALKALI, EMULSIFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS), STABILIZERS (LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN), NATURAL VANILLA FLAVOR. COCOA COATING: VEGETABLE FAT, SUGAR, FAT REDUCED COCOA POWDER, WHEY POWDER, SOY LECITHIN. HAZELNUT CRUNCH: SUGAR, HAZELNUTS.
100 g = 7.3 sugar cubes · 3.1 cheese slices · 0.8 bowls of rice
One serving (82 g) = 6 sugar cubes · 2.5 cheese slices · 0.7 bowls of rice
39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 35%Protein 8%Fat 57%
More to see
Not deducted 2 items
Kept
−0- Sodium 59mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Strobe & Associates, Inc. · USDA FoodData Central
More
39 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1852178