Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

MIKAWAYA, MOCHI, ICE CREAM, GREEN TEA, GREEN TEA

Ice Cream & Frozen Yogurt

The Mochi Ice Cream Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

16 ingredients

ICE CREAM INGREDIENTS: CREAM, WATER, SUGAR, CORN SYRUP, NATURAL GREEN TEA FLAVOR, NONFAT DRY MILK, ANNATTO AND VEGETABLE JUICE (FOR COLOR), WHEY, STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS A PROCESSING AID)., COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITES, CORN SYRUP, WHEAT FLOUR, ANNATTO & VEGETABLE JUICE AS COLOR.

One serving (43 g) = 4.3 sugar cubes · 0.7 cheese slices

38 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

38

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Full nutrition facts per 100g

Where the calories come from 233kcal

Carbs 65%Protein 7%Fat 28%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.7 g8%
Fat8.1 g15%
Carbs41.9 g13%
Fiber0 g0%
Calcium186 mg27%
Iron0 mg0%
Cholesterol23 mg8%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 58mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 186mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · The Mochi Ice Cream Company · USDA FoodData Central

Serving 43g · Package – Medium energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1852167
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