LIVERWURST BRAUNSCHWEIGER
Pepperoni, Salami & Cold Cuts
Jones Dairy Farm As labeled · Per 100 g · Label
3 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
13 ingredients
PORK LIVERS, PORK, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE AND/OR SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, POTASSIUM LACTATE, SALT, DEXTROSE, SPICES, DEHYDRATED ONIONS, SUGAR, SODIUM DIACETATE, SODIUM ASCORBATE, SODIUM NITRITE.
100 g = 0.6 sugar cubes · 0.6 bowls of rice
59 points among 4,928 in Pepperoni, Salami & Cold Cuts
3 additives.
59
Heavily processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 179kcal
Carbs 13%Protein 41%Fat 46%
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 12.9mg108% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Jones Dairy Farm · USDA FoodData Central
Serving 56g · Package – Medium energy density
More
59 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1852082