Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BLUE BUNNY, PREMIUM ICE CREAM, COOKIES & CREAM, COOKIES & CREAM

Ice Cream & Frozen Yogurt

Wells Enterprises, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

5 ingredients

MILK, CREAM, SKIM MILK, SUGAR, COOKIES (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN, PALM, PALM KERNEL), COCOA PROCESSED WITH ALKALI, (CONTAINS 2% OR LESS OF FOLLOWING: YELLOW CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN), CORN SYRUP, CONTAINS 1% OR LESS OF THE FOLLOWING: CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, VANILLA EXTRACT, ARTIFICIAL FLAVOR.

One serving (65 g) = 5 sugar cubes · 1.1 cheese slices · 0.5 bowls of rice

46 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

46

Heavily processed

  • −16Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

Full nutrition facts per 100g

Where the calories come from 231kcal

Carbs 51%Protein 8%Fat 41%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.6 g8%
Fat10.8 g20%
Carbs30.8 g10%
Fiber0 g0%
Calcium123 mg18%
Iron0.6 mg5%
Potassium208 mg6%
Cholesterol38 mg13%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sodium 108mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Wells Enterprises, Inc. · USDA FoodData Central

Serving 65g · Package – Medium energy density
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46 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1851788
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