Pickles, Olives, Peppers & Relishes
HADDON HOUSE, ALMOND STUFFED SPANISH OLIVES
Pickles, Olives, Peppers & Relishes
United Natural Foods, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
4 ingredients
MANZANILLA OLIVES, WATER, ALMOND, SALT AND LACTIC ACID.
100 g = 0.8 tsp salt · 1 cheese slice · 0.8 bowls of rice
79 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
79
Moderately processed
- −11Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 12%Protein 11%Fat 77%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 7.1 g | 13% | – | – |
| Fat | 21.4 g | 40% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · United Natural Foods, Inc. · USDA FoodData Central
Serving 14g · Package – High energy density
More
79 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1851247