CHEESE CAKE, MANDARIN ORANGE
Cakes, Cupcakes, Snack Cakes
Chuckanut Bay Foods, LLC As labeled · Per 100 g · Label
No additives
No additives shown
22 ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), GRAHAM FLOUR, PALM FRUIT OIL, BUTTER (CREAM, SALT), BROWN SUGAR, SUGARCANE FIBER, HONEY, ORANGE OIL, SALT, TAPIOCA FLOUR, BAKING SODA, LEMON JUICE, NATURAL FLAVOR, FRUCTOSE, ORANGE, VANILLA EXTRACT, ANNATTO, SOY LECITHIN
100 g = 6.5 sugar cubes · 3.2 cheese slices · 1.1 bowls of rice
One serving (113 g) = 7.3 sugar cubes · 3.6 cheese slices · 1.3 bowls of rice
48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 336kcal
Carbs 38%Protein 6%Fat 56%
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Chuckanut Bay Foods, LLC · USDA FoodData Central
More
48 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1851127